In 2021, Jardine Restaurant Group (JRG) saw over 25,000 team members across Hong Kong, Macau, Myanmar, Taiwan and Vietnam step up to support their local communities in times of need. Through various community efforts and initiatives, JRG contributed over US$176,000 to over 440,000 beneficiaries. Almost 23,000 volunteering hours were achieved and over 29,000 meals were given away to medical workers and persons in need.
JRG is committed to sharing the simply joys of food, and aims to continue ‘cooking for good’ and extending its care to those in need, especially during these unprecedented times.
Check out some of the community efforts and meaningful actions led by JRG here:
